Description
Indulge in this creamy and high-protein cottage cheese dip, perfect for any gathering. With a velvety texture and vibrant flavors, it’s a crowd-pleaser that adds nutrition to your snacks. Quick to prepare and easy to customize with your favorite herbs and spices, this dip transforms game nights or casual get-togethers into delightful culinary experiences.
Ingredients
Scale
- 1 cup cottage cheese (low-fat or full-fat)
- 1/2 cup plain Greek yogurt
- 2 tbsp fresh herbs (basil or dill), chopped
- 1 tsp garlic powder
- 1 tbsp freshly squeezed lemon juice
- Salt and pepper to taste
Instructions
- Gather all ingredients on your countertop.
- In a mixing bowl, combine cottage cheese and Greek yogurt until smooth, leaving some chunks for texture.
- Add in garlic powder, fresh herbs, salt, pepper, and lemon juice; stir gently to mix well.
- Taste the dip and adjust seasoning if necessary.
- Chill in the refrigerator for at least 30 minutes before serving.
- Serve with crunchy veggies or chips.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 100
- Sugar: 2g
- Sodium: 240mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 15mg