Description
Indulge in the ultimate dessert experience with Snickers Cheesecake Bars. These no-bake bars feature a luscious blend of cream cheese, rich caramel, and crunchy Snickers, creating a delightful treat that will transport you back to your favorite childhood candy moments. Perfectly layered and topped with chocolate chips and caramel drizzle, these bars are ideal for gatherings or cozy nights in. Prepare for compliments as each bite delivers a heavenly combination of flavors and textures.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- ¾ cup granulated sugar
- ½ cup creamy peanut butter
- 1 cup heavy cream
- 4 Snickers bars (fun size), chopped
- ¼ cup caramel sauce, plus extra for drizzling
- ½ cup chocolate chips
Instructions
- 1. Preheat oven to 350°F (175°C). Mix graham cracker crumbs with melted butter and press into a lined baking pan.
- 2. Beat cream cheese until smooth, then add sugar and peanut butter until fluffy.
- 3. Whip heavy cream until stiff peaks form; fold into the cream cheese mixture.
- 4. Gently mix in chopped Snickers.
- 5. Pour filling over crust, smooth the top, and refrigerate for at least four hours or overnight.
- 6. Drizzle with caramel sauce and sprinkle chocolate chips before slicing into squares.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg